If you grew up in the 1980s, you would know all about crispy chewy cookies. The light and dark contrast of these crispy, chewy, fudgy cookies will add interest to your treat tray any time of the year. Thank you for subscribing to Homemaking Jewels.
Category: Christmas
Holly Candy
Christmas decorating trends of 2021
A hum of anticipation filled the theatre at Carrefour de l’Isle-Saint-Jean in Charlottetown a crowd of people started to arrive 45 minutes early for a Christmas decorating workshop. “Tonight, I’m hoping to get some new ideas. I’m a fan of Christmas. I love decorating. And I’m looking to tonight to… Read more“Christmas decorating trends of 2021”
Nuts and Bolts
Silver Dollar Sugar Cookies
An Old-Fashioned Sugar Cookie Sugar cookies are a love ’em or hate ’em kind of thing for me. It is very seldom I come across a sugar cookie I like, and then to make them? I’m not generally one to roll dough and cut out shapes and then decorate. True… Read more“Silver Dollar Sugar Cookies”
Coconut Chocolate Snowballs
This easy, no bake recipe will add lots of coconut flavour to your Christmas treat tray. Ingredients: 1 12 oz. package semisweet chocolate chips 1 can sweetened condensed milk 1 ½ c graham wafer crumbs 1 ½ c coconut ½ c chopped walnuts 1 ½ c crispy rice cereal Shredded… Read more“Coconut Chocolate Snowballs”
Frosty Trail Mix
What a fantastic combination of sweet and salty yumminess. This is a perfect treat to give as a gift. Here’s my version of a recipe I found in a Gooseberry Patch recipe book. Ingredients: 3 cups pretzel sticks 3 cups corn and rice cereal squares ¾ cups pecan halves ½… Read more“Frosty Trail Mix”
Chocolate Cream Cheese Fudge
This is my version of a recipe I found in a Gooseberry Patch recipe book. A soft, smooth fudge that melts in your mouth and makes you ask for more! Ingredients: ½ cup butter 12-oz package semisweet chocolate chips ¼ tsp salt 2 8-oz packages cream cheese, room temperature 2… Read more“Chocolate Cream Cheese Fudge”
Cast Aluminum Bakeware Use and Care
Classic Shortbread
This buttery shortbread is truly a traditional taste of Christmas. This can be baked in a regular 8×8 pan if you don’t have a shortbread pan. Makes 9 sinfully large and delicious cookies. INGREDIENTS: ¾ cup Butter, room temperature ½ cup Powdered sugar (icing or confectioner’s sugar) ½ tsp… Read more“Classic Shortbread”