Simply making your house your home
DAY LUNCH SUPPER Monday Bacon and Tomato Grilled Cheese Sandwich Curried Chicken Rice Raita Naan Tuesday Taco Salad Sausages and Perogies Sautéed Peppers and Mushrooms Wednesday Egg Salad Sandwich Sliced Vegies Leftovers Thursday Vegetable Soup Cheese and Crackers… Read more“Weekly Meal Plan – Week 3”
This is my go to biscuit recipe. Crunchy on the outside; light and flaky on the inside. Serve hot from the oven with butter and jam. From “Aunt Maud’s Recipe Book”. Subscribe to Homemaking Jewels today. Thank you for subscribing to Homemaking Jewels.
DAY LUNCH SUPPER Monday Leftover Pizza Spanish Rice Cream Corn Garden Salad Tuesday Tomato Soup Grilled Cheese Pulled Pork Sandwiches Fries Wednesday Nachos Macaroni Salad Baked Beans Fresh Vegetables Thursday Tuna Melt Meatloaf Parmesan Noodles Garden Salad… Read more“Weekly Meal Plan – Week 2”
If you love hot wings, you will love these Buffalo Mussels. When my husband, Stephen, owned Ship to Shore Restaurant on PEI, he worked with his chef to come up with Buffalo Mussels. Now, with Stephen’s input, I have concocted this recipe that seems pretty close to the original. INGREDIENTS:… Read more“Buffalo Mussels”
INGREDIENTS: Here is a different, but delicious way to serve mussels. The added flavors of the infused olive oil and balsamic vinegar gives this salad the “Wow” factor. 5 lbs Blue mussels, steamed and out of shell 2 Carrots, peeled and shredded 1 Medium red onion, cut into thin… Read more“PEI Blue Mussel Salad”
This Creamy Coleslaw accompanies many meals easily and is a delicious addition to any picnic or BBQ. INGREDIENTS: 1 bag Coleslaw mix Or make your own with: 6 cups Shredded cabbage (If you have it, add some red cabbage for color) 1 Carrot, grated Dressing 1/2 cup Mayonnaise 2 tbsp … Read more“Creamy Coleslaw”
The perfect combo of banana and chocolate, these banana chip muffins never last long. And they’re a good way to use your overripe bananas. Makes 12 muffins. INGREDIENTS: 1 ¾ cup All-purpose flour ½ cup Granulated sugar 1 tbsp Baking powder ½ tsp Salt ½ cup Semi-sweet chocolate chips 1 … Read more“Banana Chip Muffins”
An Old-Fashioned Sugar Cookie Sugar cookies are a love ’em or hate ’em kind of thing for me. It is very seldom I come across a sugar cookie I like, and then to make them? I’m not generally one to roll dough and cut out shapes and then decorate. True… Read more“Silver Dollar Sugar Cookies”
Don’t have a rice cooker? No problem. You don’t need one! Here is a fool proof way to make rice on the stove top. Subscribe to Homemaking Jewels today. You may enjoy these recipes as well: Thank you for subscribing to Homemaking Jewels.
Prince Edward Islanders (my husband included) love their dairy bars. In fact, they love their ice cream. According to wikipedia, the Dairy Queen in Charlottetown is the busiest in the world! When we can’t get to a dairy bar, a hot caramel sundae is the next best thing. This super… Read more“Hot Caramel Sauce”
