This recipe makes a big batch of moist, flavorful, and versatile meatballs. Freeze leftovers for future meals. INGREDIENTS: 1 cup                          Fine breadcrumbs ½ cup                         Milk 1                                  Egg 2 tsp                           Worcestershire sauce 1 tbsp                        White vinegar 1                                  Large onion, grated 2 tsp                           Garlic, minced 1 tsp                           Salt ½ tsp                          Ground … Continue reading Ground Beef Meatballs