
This incredibly tender and flavorful dish will amaze your family. I like this done in a cast iron Dutch oven, cooked low and slow.
Simply making your house your home
This recipe makes a big batch of moist, flavorful, and versatile meatballs. Freeze leftovers for future meals. INGREDIENTS: 1 cup Fine breadcrumbs ½ cup Milk 1 Egg 2 tsp Worcestershire sauce 1 tbsp White vinegar 1 Large onion, grated 2 tsp Garlic, minced 1 tsp Salt ½ tsp Ground… Read more“Ground Beef Meatballs”
I’m pretty sure this soup will impress you, as it did me. This combination of flavors is simply spectacular. INGREDIENTS: 7 cups Cooked pumpkin 2 stalks Celery, thinly sliced 2 Carrots, peeled and diced 1 Onion, diced 2 Apples, peeled, cored, and diced or 1 cup plain applesauce ½… Read more“Pumpkin Curry Soup”
What can I say? Homemade pumpkin pie makes my heart happy! There simply is no better ending to a harvest time meal. Makes 1 pie. INGREDIENTS: 2 Eggs 1 ½ cups Pumpkin purée 1 cup Brown sugar, packed 1 tsp Ground cinnamon ½ tsp Ground nutmeg ¼ tsp Ground ginger… Read more“Traditional Pumpkin Pie”