INGREDIENTS: Here is a different, but delicious way to serve mussels. The added flavors of the infused olive oil and balsamic vinegar gives this salad the “Wow” factor. 5 lbs Blue mussels, steamed and out of shell 2 Carrots, peeled and shredded 1 Medium red onion, cut into thin… Read more“PEI Blue Mussel Salad”
Tag: PEI mussel salad
Salads
Salads fit into any menu and add interest and nutrition to your meal with a combination of ingredients. Just look in your fridge and pantry and see what you can create! There is such a variety of salads – tossed, pasta, fruit, molded, seafood and so on. Then there are… Read more“Salads”